Storing fresh truffles

Enjoy your truffles as soon as possible after delivery to make the most of their freshness and aroma.

Storing fresh truffles

Refrigerate your truffles as soon as they arrive, at 2–3 °C. Wrap them individually in kitchen paper and place them in a clean container. Change the paper every day and check their condition.

Fresh truffles generally keep for 5 to 7 days, depending on their maturity and condition. This is a guide: also follow the advice on the product page.

Xavier's tip

Place eggs in the same container in the refrigerator: they will absorb the aroma of the truffles.

To enjoy the aroma of fresh truffles, use them promptly rather than sterilising them, which changes their aromas.