Swisstruffledealers
Truffled faux-gras — 8% Tuber melanosporum
Truffled faux-gras — 8% Tuber melanosporum
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Swiss-Express « Lune » · Handed to Swiss Post at 6pm · Delivered before 9am the next day
Swiss-Express Lune: CHF 25.00
Prepared within 48 business hours. Delivery on the next working day after dispatch, subject to shipping terms.
Shipping termsA vegetarian alternative to foie gras, intensely truffled.
Our truffled faux-gras combines the richness of butter, the deep umami of Swiss organic fermented soya pastes and 8% Tuber melanosporum.
Three ingredients. No added truffle flavouring. No preservatives.
How to enjoy it
On warm toast, with fresh pasta or risotto, or on red meat for a reinterpretation of tournedos Rossini.
Pack sizes
1 jar, 100 g: CHF 25
Trio of 3 jars (300 g): CHF 69 instead of CHF 75.
Artisan production
Made in small batches once a week during the Tuber melanosporum season at Les Cinq Sens, 2046 Fontaines (NE). Availability depends on the week's production.
Storage
Keep refrigerated. Consume within 7 days; the date on the label takes precedence.
Suitable for freezing. After defrosting in the refrigerator, consume within 3 days.
Net weight: 100 g per jar
Allergens: milk and soya.
